Dining Services Leadership Team
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Mike Staples , bioAssistant Vice President for Housing, Dining, and Student Centers
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Brian Grove , bioDirector of Dining Services
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Brandon Hendricks , bioSenior Associate Director of Dining Services
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John Barrett , bioAssociate Director of Dining Services
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Tony Riley , bioAssociate Director of Dining
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Michael Goodson , bioAssistant Director of Marketing and Communications for Dining Services
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Laura Pontier , bioAssistant Director of Operations Development
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Ashley Foster, MPH, RD, CHES , bioAssistant Director of Culinary Nutrition and Risk Management
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Jeremiah Gardner , bioAssistant Director of Perry Place at Hitt Hall
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Alisha Monday , bioAssistant Director of Squires Food Court and Viva Market
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Jedidiah McDonald , bioAssistant Director of Dietrick Hall
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Jessica Parnell , bioInterim Assistant Director of West End at Cochrane Hall
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Gabe Petry , bioAssistant Director for Owens Food Court/Hokie Grill at Owens Hall
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Kathaleen Handley Carr , bioAssistant Director of Turner Place at Lavery Hall
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Anthony M. Purcell , bioAssistant Director for Southgate Center
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Emily Williams , bioSustainability Manager for Dining Services, Housing, and Residential Well-Being
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Executive Chef Mercedez Durkee , bioExecutive Chef of West End at Cochrane Hall
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Executive Chef Nicholas Simpson , bioExecutive Chef of Owens Food Court at Owens Hall
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Executive Chef Scott Surratt , bioExecutive Chef of Perry Place at Hitt Hall
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Executive Chef Randall Van Dyke , bioExecutive Chef of Dietrick and food trucks
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Executive Chef Mark Moritz , bioExecutive Chef of Turner Place at Lavery Hall
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