Perry Place at Hitt Hall
Perry Place at Hitt Hall is Virginia Tech's newest dining center on the Blacksburg campus and the second to be built on the academic side of campus. This impressive 100,000-square-foot facility was designed in collaboration with the Meyers-Lawson School of Construction. It features nine diverse venues, including eight original concepts. Highlights include authentic Asian cuisine from Rambutan, a newly-created franchise exclusive to Virginia Tech; smoked barbecue and brisket from Smoke; and all-day breakfast from Solarex. Perry Place is also home to the first full-service Chick-fil-A on campus.
- Flex Plan
- Dining Dollars
- Hokie Passport Account
- Debit/Credit Card
- No gift cards/coupons
- Jeremiah Gardner, Assistant Director
- Scott Surratt, Executive Chef