Skip to main content
Skip to search

Virginia Tech® home

Universal Access

Universal Access Options

Report a barrier
Accessibility portal

Apply
Visit
Give

Future Students
Current Students
Parents and Families
Faculty and Staff
Alumni
Industry and Partners

Dining Services

Student Affairs /
Dining Services

Contact Dining Services
Dining Centers
Dining Center Hours
Daily Menus
Nutrition
Plans and Policies
Grubhub Campus Dining
Dining Events
- Culinary Camp
Employment
- Career Progression
Sustainable Dining
About

Apply
Visit
Give

Future Students
Current Students
Parents and Families
Faculty and Staff
Alumni
Industry and Partners

Search query

×

Search this site

Search all vt.edu sites

People search

Frequent Searches:

Web results for

News results for

Categories

Academics

Campus Experience

Culture

Impact

Research

Story type

Feature

Notice

Story

Video

Video results for

People results for

People Results

See more

VT News Results

See more

Student Affairs
Dining Services
About
Dining Services Leadership Team
Jedidiah McDonald

Awards and Honors
Dining Services Leadership Team
- Current page: Jedidiah McDonald
- Executive Chef Dell Peters
Student Advisory Committee
Food Safety
Reusable To-Go Program
Contact Us
Give to Student Affairs
Dining Services at a Glance
Dining Services Strategic Plan

Jedidiah McDonald

Assistant Director of Dietrick Hall

Dining Services
Dietrick Hall
285 Ag-Quad Lane
Blacksburg, VA 24061

jedidiah@vt.edu

540-231-4072

See All Locations

Contact Virginia Tech

University Status
Principles of Community
Privacy Statement
Acceptable Use
We Remember
University Libraries
Accessibility
Consumer Information
Cost & Aid
SAFE at VT
Policies
Equal Opportunity
WVTF
University Bookstore
Jobs at Virginia Tech
Strategic Plan

© 2024 Virginia Polytechnic Institute and State University. All rights reserved.

Facebook
X
Threads
Instagram
Linked In
YouTube